Order Aunt Frannie's Back to Georgia Corn Bread Mix Simple.  Tasty (just a little sweetness to the mix).  You'll think that you're back in Aunt Frannie's kitchen as she takes out the skillet of corn bread from the oven.  Mmmmmm!  Skip the margarine, go for the gusto....slather it with butter.  Oh, no skillet in you home?  An 8 x 8 cake pan will work....or make corn bread muffins.  Soooo good with soup.  Always best when hot out of the oven. Back to Sweets